Articles
- Animal Agriculture - A Burden on the Environment
Our planet is going through a huge climate crisis. It is no longer a concern but an ongoing existential crisis that is much larger and more immediate than what many of us think.
- Contemporary Jain Way of Compassionate and Ethical Living
The Jain philosophy does not view non-animals as commodities for human use
- Effects of Consuming Animal Products on Health
Consuming animal products, including dairy has been consistently shown to have adverse impacts on human health
- Veganism and Health
Veganism is rooted in the moral consideration for all living beings, emphasizing compassion and non-harm.
- Veganism and Jainism
Veganism, which seeks to eliminate harm to all living beings, is deeply rooted in Ahimsa (non-violence) and is simply its application.
- Veganism and the Environment
The production of animal-based foods is notoriously resource-intensive, requiring large amounts of water, feed, and land, contributing significantly to deforestation, habitat loss, and species extinction.
- Veganism and Vigai
Vegan is a term coined in 1944 by British animal rights activist Donald Watson, a Westerner, who was inspired to become a vegetarian at the age of fourteen after witnessing the slaughter of a pig on his uncle’s farm.
- Veganism: Honoring Savve Jiva through Kaya to Complete Micchami Dukkadam
The most unique aspect in Shramanik philosophies is their simplicity. Nothing exemplifies it better than the practice of Pratikraman – which acknowledges the effect of actions and seeking forgiveness in the fullest sense of the word.
- What is Veganism?
Veganism is an ethical stance rooted in Ahimsa that seeks to exclude, as far as is possible, all forms of exploitation of, and cruelty to, animals for food, clothing, or any other purpose.